What is the good life? And how do we go about achieving it? This is the subject of my just-finished manuscript “The Good Life:
German Eggs, Guatemalan Coffee, and the Work of Wellbeing.”
It is also the subject of a two-week online seminar run by the Open Anthropology Cooperative titled “The Good Life: Values,Markets, and Wellbeing” See:http://openanthcoop.ning.com/forum/topics/the-good-life-values-markets-and-wellbeing
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